Module Workbook

Module 11: Chemistry

Organic chemistry and acids, bases, and salts.

Use this workbook to practice core KCSE communication skills and record evidence of progress.

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SECTION: CHEMISTRY

MODULE: 11

Part A: Units

1. Organic chemistry (2)

a. Alkanes

b. Alkenes

c. Preparation of alkanes and alkenes

d. Properties of alkanes and alkenes

e. Uses of hydrocarbons

2. Acids, bases and salts (2)

a. Strength of acids and bases

b. pH scale

c. Salts

d. Preparation of salts

e. Properties of salts

Part B: Project

Explore hydrocarbons and prepare salts safely.

Project Title: Organic Chemistry and Salts

Objective: Compare alkanes/alkenes and describe salt preparation.

Project Instructions:

  1. 1. List common alkanes and alkenes and their uses.
  2. 2. Describe one preparation method for each.
  3. 3. Explain the pH scale and acid/base strength.
  4. 4. Outline a safe method for preparing one salt.
  5. 5. Consult your coach where necessary.

Evidence to Submit:

  • • Alkanes/alkenes notes and uses.
  • • Preparation method summary.
  • • Salt preparation steps.

Submission

Accepted: PDF, JPG, PNG, DOC, DOCX (max 8MB).

Part C: Training Others

Teach a peer about hydrocarbons and salts.

Guidance:

  • • Explain differences between alkanes and alkenes.
  • • Discuss pH scale and acid/base strength.
  • • Describe salt preparation steps.

Reflection:

  • • What did the learner understand well?
  • • What needed more explanation?
  • • What support do you need from your coach?

Submission

Accepted: PDF, JPG, PNG, DOC, DOCX (max 8MB).

Part D: Assessment

Competency Levels:

1 = Expectations not met

2 = Partially met

3 = Satisfactorily met

4 = Excellently met

Coach assessment: Learner completes the self-assessment using the 1-4 scale. The coach prepares a short quiz or conversation (outside the system if needed) and assigns the coach score.

Self-assessment:

  • • Organic chemistry:
  • • pH and acid/base strength:
  • • Salts preparation:

Coach assessment:

  • • Organic chemistry:
  • • pH and acid/base strength:
  • • Salts preparation:

Submission

Accepted: PDF, JPG, PNG, DOC, DOCX (max 8MB).

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